After much consideration we are excited to open our doors again after 8 long weeks for dine-in service beginning Monday, May 11th. We have waited to open until we were able to work with our team to create a safe environment and set realistic expectations as we embark on the journey to the “new normal.”
Read MoreGuess who’s back!? While we are not quite ready to open the restaurant for normal dine-in service, we are thrilled to offer patio side carry-out! We’ll be ready and waiting to serve you Tuesday- Saturday from 12- 8 PM.
Read MoreAlchemy Spice Co. has been spicing up the Scenic City since 2003. Just as their name states, they have a magical process of transforming elements into something new.
Read MoreThe Walking Together Foundation was established to aid our work family through hard times. The FEED Co. Table & Tavern is just a name without the people behind it that make it great.
Read MoreDon’t just join us for dinner, make FEED your destination for dinner, drinks and live, local music! We’ve partnered with Forever Bluegrass to bring you toe tappin’ pickin’ each Thursday evening.
Read MoreWe are excited to partner with the Tennessee Whiskey Festival for the Whiskey Supper on Friday, February 13th in the event space. The intimate dinner will feature Master Distiller, Nicole Austin, of George Dickel, along with our very own award-winning Chef Charlie Loomis.
Read MoreChef Charlie Loomis made his second Food Network appearance last week, this time taking on the legend himself on “Beat Bobby Flay.”
Read MoreWe are excited to announce that our sister restaurant, 1885 Grill Ooltewah opens tomorrow in Cambridge Square. The second location will feature menu favorites like the pimento cheese and fried okra and Scottish salmon, in addition to new items- broiled oysters, low country steamer, crab bisque and the filet cheesesteak.
Read MoreIt’s the holliest and jolliest time of year at FEED! Our calendars are as full as our hearts and bellies this holiday season. Take a break from all the Christmas chaos and join us for these great events.
Read MoreThis season of giving we partnered with our friends at Parkway Pourhouse, Tremont Tavern and 1885 Grill to support Habitat for Humanity of Greater Chattanooga Area, Inc.
Read MoreAs always, thank you for your loyalty and continued support to our restaurant, team and vision. The past few weeks have seen some very exciting awards, that wouldn’t have been possible without your loyalty.
Read MoreWe are excited to announce that we have a new, exclusive partnership with Flying Pig Ranch. Located on Land to Table Farm in Trenton, Flying Pig Ranch is a small-batch family farm raising the best tasting and highest quality pork.
Read MoreWe invite you to join us on Wednesday, November 6th for Sip & Savor benefitting Habitat for Humanity of Greater Chattanooga Area.
Read MoreWe rounded out our inaugural season of Beers, Wings and Swings at Moccasin Bend Golf Club. Each Monday evening teams met to play 9-holes before heading over to FEED for the essentials, beers and wings. The 14-week season culminated with an afternoon tournament benefitting Honoring the Sacrifice.
Read MoreWe’re busy preparing for a fall season filled with community events. Join us in the fun and support some great organizations.
Read MoreA friend of The FEED family, Dusty Rowland, has accepted the nomination and is wearing pink for Chattanooga’s Real Men Wear Pink campaign. Real Men Wear Pink gives men a leadership role in the fight against breast cancer.
Read MoreThere ain’t no party like an anniversary party! We’re turning 4 and celebrating in style… FEED style! We’ll have fried chicken, BBQ plates and other Southern specials, along with $1 local draft beers. No Southern celebration would be complete without a little whiskey either… so we’re pouring $8 Chattanooga Whiskey Lemonades and FEEDback cocktails.
Read MoreWe’re excited to be the hero sponsor for the Camp Lookout Golf Tournament on Saturday, September 28th at The Bear Trace at Harrison Bay. The event will begin with breakfast, putting and registration at 7am and a shotgun start at 8am.
Read MoreJoin us on Thursday, September 12th for Art from the Heart presented by The Bethlehem Center. The evening will feature locally loved artists, dinner deconstructed from Chef Charlie Loomis, music and a live and silent auction.
Read MoreJoin us for dinner, drinks and some great live, local music on the patio. This month’s line-up features…
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