Join us on Thursday, September 12th for Art from the Heart presented by The Bethlehem Center. The evening will feature locally loved artists, dinner deconstructed from Chef Charlie Loomis, music and a live and silent auction.
Read MoreJoin us for dinner, drinks and some great live, local music on the patio. This month’s line-up features…
Read MoreWe are excited to partner with our friends at Parkway Pourhouse to sponsor the 9th Annual Champions Fore Kids Golf Event benefitting Breakaway Outreach on Monday, November 4th.
Read MoreFrom farm to fork we provide our guests with the highest quality of meats and produce available. Since opening in 2015, we have worked with our suppliers to offer you not only great tastes, but to help strengthen the community around us by supporting local farms and farmers.
Read MoreWe had so much fun at our last beer dinner, we’ve decided to do it again! We are partnering with our friends at OddStory Brewing Company to create an unforgettable dinner expertly paired with local craft brews. Chef Charlie’s menu for the evening will feature:
Read MoreThe weather is heating up and so are the activities at FEED! Sunday Funday doesn’t have to end after brunch and music with Danimal on the patio!
Read MoreJoin us in our private event space for an intimate dinner prepared especially for you and your valentine. Chef Charlie has prepared a special seasonal menu of…
Read More2018 has certainly been a year for the record books! Since our opening, community involvement has stood as a pillar of our foundation. Through our donations and partnerships, we have worked with over 45 community organizations throughout the city this year to help foster their missions and make our community a better place for everyone.
Read MoreThroughout the month of November, we partnered with 1885 Grill and Tremont Tavern to help our friends at The Bethlehem Center. Through a series of wine and beer dinners, along with a giveback night, we were able to collectively donate $2,240 to help them re-instate a before school program for children in the Alton Park community.
Read MoreWe invite you to join us for a special Fall Wine Dinner benefiting The Bethlehem Center on Monday, November 5th. The evening will feature a special seasonal menu expertly paired with rich wines.
Read MoreWe are excited to present the 10th Annual Three Blind Wines benefiting the Cystic Fibrosis Foundation on November 16th at Stratton Hall.
CF impacts many throughout the community, like our friend King Birnbaum.
Read MoreWe’re falling into another season filled with cold drinks, mouth-watering food, events, and of course, great company. Here’s where you can find us FEEDing the community this fall.
Read MoreThanks for your votes and support as we took on the competition at Scenic City Wings at The Chattanooga Market. For the third year in a row, we came out on top- this year taking home the People’s Choice Award!
Read MoreWe were honored to participate in the Tennessee Aquarium’s Serve & Protect. Supporting the aquarium’s mission to connect people with nature and empower them to make informed decisions about water and wildlife, the event highlights sustainable seafood.
Read MoreOur own Kelsey Marie Butler was recently featured in this month’s edition of Chatter Magazine’s “20 Under 40”. Focused on a music theme, the 2018 publication highlights individuals that are making sound waves in the community and making their voices heard.
Read MoreChef Charlie is taking his signature wings on the road for the Springer Mountain Farms Southern Wings Showdown. On Sunday, August 5th, 30 chefs from all over the Southeast will gather in Atlanta, putting their wing recipes to the test, all with hopes of taking home the title of “Best Wings in the South.”
Read MoreFrom innovation to strategy, leadership to culture, starting a business requires more than just capital and an entrepreneurial attitude. Co-owner Miguel Morales recently sat down with CityScope Magazine for their Annual Business Issue to discuss all aspects of business.
Read MoreIt’s hard to believe that it has been three years since FEED Co. Table & Tavern opened the doors and served our first guests in this great city. Without the dedication and support of the Chattanooga community, we truly believe that we wouldn’t be where we are today.
Read MoreWe’re pairing the original craft beer in a can with our culinary creations for a one of a kind evening. Wednesday, May 9th we’re hosting a special beer dinner featuring Oskar Blues Brewery.
Read MoreWe are were honored to host the first annual Young Life Wing-A-Thon last month. Along with generous community support, they were able to raise $15,000 to help send kids from Chattanooga to camp this summer.
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