Join Us for a Valentine's Day Private Wine Dinner

Celebrate with your valentine at FEED Co. Table and Tavern’s Wine Dinner. Join us on Saturday, February 17th for a 4-course dinner complete with wine pairings. Chef Charlie and his culinary team will prepare a delicious seasonal dinner expertly paired with a variety of wines from Sonoma, Piedmont in Italy, and Rhone in France.

The menu for the evening will feature:

Wagyu Beef Hanger Steak | Boursin Blue Cheese | Grilled Farm Bread | Parmesan Crisp (Small plate)

Mixed Lettuces | Golden Beets | Marinated Feta | Sumac | Meyer Lemon Vinaigrette

Crispy Duck Confit | Roasted Apple | Winter vegetables | Dirty Farro

Lemon semifreddo | Brown Butter | Ginger

*please email us events@feedtableandtavern.com with any dietary restrictions.

Celebrate with someone special and allow us to FEED your soul and your heart.

Purchase Tickets Here: https://www.eventbrite.com/e/valentines-wine-dinner-tickets-42866885007?aff=efbeventtix